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Eligible Programmes List

Showing 21-27 of 27 items.
#ProgrammeEligibilityProgramme Percentage Criteria
 
 
 
21Doctor of Philosophy(Food Business Management & Entrepreneurship Development)Industry/Academia Sponsored {M.Tech/M.E/M.sc./MS/MBA/PGDBM/PGDM} [MASTER’S DEGREE IS MANDATORY]
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
22Doctor of Philosophy(Post-Harvest Technology, Bioprocessing and Environmental Sciences)Industry/Academia Sponsored {M.Tech/M.E/M.sc./MS/MBA/PGDBM/PGDM} [MASTER’S DEGREE IS MANDATORY]
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
23Doctor of Philosophy(Post-Harvest Technology, Bioprocessing and Environmental Sciences)Early Ph.D.{B.E./B.Tech./B.Sc./B.S.(Min. 4-Year Degree)} [MASTER’S DEGREE IS NOT MANDATORY]
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
24BBA(Hons)1. Educational Qualification: • Min. 60% in XII/HSC (or equivalent) for Gen/OBC-NCL/EWS. • Min. 55% for SC/ST/PwD. ______________________________________________________________________________________________________________________ 2. CUET-UG: CUET-UG Qualifying marks: Minimum aggregate in any two domain subjects (Accountancy/Book Keeping | Business Studies | Economics | Mathematics/Applied Mathematics | Physics | Chemistry | Biology | Computer Science/Informatics Practices | Entrepreneurship) and compulsory subjects (English &General Aptitude Test). ⦁ Min. 40% for Gen/OBC-NCL/EWS ⦁ Min. 35% for SC/ST/PwD ______________________________________________________________________________________________________________________ [You are required to select any two domain subjects that are available in ‘Programme/OU Wise Preference Selection’. These selected subjects will be considered as your domain subjects.]
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
25Master of Science(Food Science and Technology )Bachelor’s Degree (minimum 3 years) in relevant discipline (as mentioned below) with minimum 60% marks in aggregate. A relaxation of 5% of marks shall be allowed for the candidates belonging to reserved categories
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
26Master of Science(Food Nutrition & Dietetics)Bachelor’s Degree (minimum 3 years) in relevant discipline (as mentioned below) with minimum 60% marks in aggregate. A relaxation of 5% of marks shall be allowed for the candidates belonging to reserved categories
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 60.00 100.00 NO
PwBD 55.00 100.00 NO
Scheduled Caste (SC) 55.00 100.00 NO
Scheduled Tribe (ST) 55.00 100.00 NO
EWS 60.00 100.00 NO
OBC-NCL 60.00 100.00 NO
27Master of Business Administration (Food Agri-Business Management)Shortlisting is based on CAT/MAT/CMAT score or the NIFTEM-K Internal Test score. The selection process includes GD and PI. The final merit list is prepared based on GD/PI performance, past academic records, and work experience.
Category Minimum
Percentage		 Maximum
Percentage		 Upload
Required
General 50.00 100.00 NO
PwBD 45.00 100.00 NO
Scheduled Caste (SC) 45.00 100.00 NO
Scheduled Tribe (ST) 45.00 100.00 NO
EWS 50.00 100.00 NO
OBC-NCL 50.00 100.00 NO
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